By Anne Rothfeld ~ Culinary historians have traced the origins of egg-nog to the medieval British punch called “posset,” warm milk curdled with alcohol such
EggNog in History, Health, and Hospitality
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Source: NLM
By Anne Rothfeld ~ Culinary historians have traced the origins of egg-nog to the medieval British punch called “posset,” warm milk curdled with alcohol such
Source: NLM