Skip to content
Health News Digest.
Menu
Menu

Recipes to Warm the Heart and Feed the Soul

Posted on December 4, 2014

1_83.jpg

(HealthNewsDigest.com) – Feeling a bit under the weather, carrying the weight of the world on your shoulders, tired and hungry after a hectic day or rather delicate after a late night? Help has arrived and not a moment too soon!

The new book COMFORT [Frances Lincoln Ltd,December 2014, $14.99 US / $16.99 CAN], by author Carolyn Caldicott is packed full of hale and hearty, wholesome and warming, quick and easy favorites to pick you up, dust you down and put a smile on your face and a spring in your step. Inside readers will find mouthwatering favorites such as:

  • Basic Porridge
  • Deviled Mushrooms with Ciabatta Toast
  • Perfect Roast Chicken
  • Perfect Roast Potatoes
  • Toad in the Hole
  • Lemon Sole in Caper Butter
  • Sweet Corn with Chilli Butter
  • Steamed Syrup and Honey Pudding
  • Strawberry and Port Trifle
  • Sausages, Leek Mash and Onion Gravy
  • Butter and Maple Syrup Popcorn

Throughout Carolyn offers tasty and uncomplicated ideas for nutritious, soothing suppers, lazy Sundaybrunches, relaxed evenings with friends, indulgent treats to share or horde for oneself.

Whether in from the cold, exhausted after a long day, or putting together an easy and delicious mealCOMFORT has the recipes readers will long for and appreciate throughout the entire week after week, month after month, and year after year.

About the Author

For many years, Carolyn Caldicott and her husband Chris owned the World Food Cafe in London’s Covent Garden, where they cooked and served delicious vegetarian food from recipes collected on their travels. They are the authors of three vegetarian cookery books published by Frances Lincoln. They now live in Winchester. Chris Caldicott is a journalist and photographer. With his wife Carolyn Caldicott he owned and ran the World Food Cafe in London’s Covent Garden. He and Carolyn are co-authors of three Frances Lincoln vegetarian cookery books and his photographs also appear in a wide range of newspapers and magazines. Since 1991 he has been an official photographer for the Royal Geographical Society.

* * *

COMFORT
Recipes to Warm the Heart and
Feed the Soul

By Carolyn Caldicott
December 2014

Frances Lincoln Ltd
$14.99 US/$16.99
Original Trade Hardback
ISBN: 9-780-71123-491-8

###

About the Author

For many years, Carolyn Caldicott and her husband Chris owned the World Food Cafe in London’s Covent Garden, where they cooked and served delicious vegetarian food from recipes collected on their travels. They are the authors of three vegetarian cookery books published by Frances Lincoln. They now live in Winchester. Chris Caldicott is a journalist and photographer. With his wife Carolyn Caldicott he owned and ran the World Food Cafe in London’s Covent Garden. He and Carolyn are co-authors of three Frances Lincoln vegetarian cookery books and his photographs also appear in a wide range of newspapers and magazines. Since 1991 he has been an official photographer for the Royal Geographical Society.

* * *

###

 

For advertising/promotions on HealthNewsDigest.com call Mike McCurdy: 877-634-9180 or email at [email protected]. We have over 7,000 journalists as subscribers

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Archive

Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon Sign up for our Newsletter
For Email Marketing you can trust

Recent Posts

  • As Foundation for ‘Excited Delirium’ Diagnosis Cracks, Fallout Spreads
  • Millions in Opioid Settlement Funds Sit Untouched as Overdose Deaths Rise
  • Sign Up for Well’s 6-Day Energy Challenge
  • William P. Murphy Jr., Innovator of Life-Saving Medical Tools, Dies at 100
  • How Abigail Echo-Hawk Uses Indigenous Data to Close the Equity Gap

Recent Comments

No comments to show.

Archives

Categories

©2025 Health News Digest. | Design: Newspaperly WordPress Theme